19 ott - Italia
AccorHotel
A Chef Tournant directs, coaches, and supervises kitchen staff, ensures food quality and consistency, manages production, and oversees food safety standards. Requires culinary degree and 5 years of upscale experience.
20 ott - Padova
YO AI Labs
20 ott - Roma
BANKING PEOPLE
20 ott - Trento
WeHunt
20 ott - Lecce
Agm Solutions