F&B Assistant-Bartender

21 ott - Genova
hosco_abroad

Energetic, welcoming, and vibrant — C Mauritius is where lifestyle meets hospitality. Our team thrives on spontaneity, creativity, and human connection. If you’re enthusiastic, open-minded, and ready to engage, this is the place to be. Responsibilities and duties for this position shall include, but not be limited to, the following areas and activities. The holder of this position may, at any time, be called to perform any other cognate duties at the request of management.
- You are responsible for a clean and proper mise en place
- Carry food and beverages from Kitchen/ bar to service area professionally
- Serve guests according to set standards and procedures
- Collect soiled glasses from the tables and service stations and to dispatch to dish washing area
- Maintain cleanliness in the Bar, service station and back area surrounding areas.




- Complete mise en place before the service starts (without a good mise en place, you cannot provide a perfect service)
- Pick up requisition from storeroom as assigned.
- You have to know your cocktail menu by heart as well as the beverage list.
- Answer to guests queries and to refer any complain / suggestion to Outlet Manager or his Assistants.
- Take Guests order and process same on Touche and raise Bon de commande
- From time to time may be required to ensure the service at the Restaurant
- Proceed to Front Office for cash billing, collect receipt and handover to Supervisor/ manager in charge who will process billing and settlement on Touche.
- For card

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