Seasonal Chef de Partie – Lead Kitchen & Creative Menus

22 ott - Anacapri
Jumeirah Capri Palace

Jumeirah Capri Palace invites applications for a Chef de Partie to join the Summer 2027 team. You will manage the section under supervision, lead junior staff, and play a role in menu development to ensure seasonal and creative dishes using premium ingredients.
In this role you will uphold luxury hospitality standards, monitor quality across dishes, and ensure safe, compliant kitchen operations during peak service periods.

#J-18808-Ljbffr

Director of Finance/Financial Controller

31 ott - Porto Cervo
Belmond

BACK OFFICE COMMERCIALE ESTERO

31 ott - Bergamo
Agenziapiù

Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per seasonal chef de partie – lead kitchen & creative menus / anacapri

Rare Diseases

31 ott - Monza
Recordati

Operations Planner

31 ott - Treviso
Aretè & Cocchi Technology