Sustainable Biotech for Food Waste Valorisation
Pubblicato il 24-10-2026 - Italian Ministry of Education, University and Research in RomaLibera Università di Bolzano invites researchers to join as a fellow to study processing of food waste into ingredients, with fermentation by lactic acid bacteria and yeasts, and the development of food prototypes incorporating fermented waste. The project includes analyzing prototypes using texture profile analyzers and conducting microbiological, biochemical, and nutritional assessments; additional related research may be undertaken with mutual agreement between the assignment holder and the
Altri Annunci
Senior Project Manager – Industrial Automation
2026-10-25 12:42:30 - Schneider Electric - Milano
Overview The Senior Project Manager is responsible for the end-to-end management of complex international projects related to industrial control systems (DCS, ESD, PLC, SCADA, MES). This role ensures the successful [...]
Addetto/a Cassa
2026-10-25 12:42:27 - Synergie Italia - Modena
SYNERGIE ITALIA SPA - cerca un/a Addetto/a Cassa e Allestimento per lavoro part-time nel weekend. Il candidato si occuperà di registrazione delle spese, apertura e chiusura cassa, movimentazione merci e assistenza [...]
Real Estate Advisor
2026-10-25 12:42:24 - I AM - Turbigo
Società di consulenza HR che si propone di offrire soluzioni uniche e customizzate all’azienda cliente. Ci proponiamo di stravolgere l’approccio tipico della consulenza con un taglio pragmatico ed efficace, viv [...]
Senior Materials
2026-10-25 12:42:24 - Burberry - Firenze
Burberry in Tuscany is seeking a Manager for Raw Materials Shoes to oversee the procurement and development process. This role involves close collaboration with design and sourcing teams to ensure materials align wi [...]