Lux Alpine Pastry Chef de Partie – Pre-Opening

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8loqrr

Mandarin Oriental Cristallo Cortina is seeking a Pastry Chef de Partie to join the pre-opening team in Cortina d'Ampezzo. Based at the luxury resort, you will manage a designated pastry section, ensure high standards of preparation, presentation, hygiene and consistency under the guidance of the Head Pastry Chef.

Responsibilities include pre-opening setup, menu testing, HACCP adherence, daily pastry production, supervising junior pastry staff, stock control and collaboration with the broader

#J-18808-Ljbffr

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8loqrr