Pastry chef

25 ott - Venezia
San Clemente Palace Venice

Luogo di lavoro: Venezia
APastryChefisresponsibleforeveryaspectofbakingandfoodpreparation,andtheirtypicaldutiesinclude:

Stockingcheckingandorderingingredients

Weighingandmeasuringingredients

Decoratingpastriesandotherdessertsusingavarietyofdifferentsauces,toppingsandotheritems

Contributingideastothemenu

Keepingaccuraterecords

Recruiting,hiringandtrainingAssistantsorJuniorChefs

Operatingavarietyofkitchenequipment

Maintainingacleanandhygienicworkenvironment

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