Executive Pastry Chef — Lead Creative Pastries & Banquets

25 ott - Roma
Hotel Domani

The St.Per una comprensione completa di questa occasione e dei requisiti per essere un candidato di successo, continui a leggere.Regis Rome is seeking an Executive Pastry Chef to lead the pastry team across restaurant and banqueting operations.The role reports to the Executive Assistant Manager in charge of F&B, driving quality pastries, guest satisfaction, and budget adherence.Responsibilities include staff development, ensuring sanitation and food standards, and hands-on leadership during shifts.Oncology? xysqume No—focus remains on pastry excellence and team performance at a luxury hotel.#J-18808-Ljbffr

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