25 ott - Venezia
Hosco.com
- Welcoming customers at the bar area and asking what they need
- Providing knowledgeable and creative drink recommendations
- Fulfilling customer drink orders accurately and promptly
- Keeping the bar stocked by replacing empty bottles and kegs of beer
- Cleaning the bar, washing glasses and wiping down surfaces
- Taking cash or card payments from customers
- Keeping up to date with the latest drink trends
- Verifying the age and checking the identification of potential customers
- Knowledge in Micros.
by helplavoro.it
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