Saucier Chef de Partie — Sauces Mastery, Meals & Lodging

26 ott - Ugento
New Start Germany

New Start Germany GmbH is seeking a Chef de Partie Saucier to lead sauce preparation at a premium tourism-focused kitchen in Italy. You will prepare all sauces, stocks and jus, and plate meats and fish in close collaboration with the head chef.

You will ensure high standards of taste, consistency and presentation, coordinate the Saucier station, and support onboarding of new team members in an international setting. Free meals and accommodation are provided.

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During S.p.A. Filiale di Pordenone (PN)

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