Pastry Cook

26 ott - Piemonte
Major Food Brand

ppMFG is hiring experienced bPastry Cooks /b with a strong work ethic to help set and maintain the highest standards of cuisine and professionalism. /p h3RESPONSIBILITIES: /h3 ul liCreate and prepare all pastry items as required by the business /li liPrepare, clean and organize ingredients for use in the kitchen /li liCome up with recipe ideas from scratch /li liPlan the menu of desserts and pastry to complement savory items /li liEnsure the kitchen is clean and sanitized at all times /li liOversee a team of junior pastry cooks and other staff members as necessary /li liMaintain up to date knowledge about pastry arts and ingredients /li liCarry out administrative duties to maintain an efficient workspace /li /ul h3REQUIREMENTS:



/h3 ul liMinimum 2 years of experience in high volume and fine dining restaurants preferred but not required /li liCulinary diploma with a concentration in Pastry Arts or equivalent in experience strongly preferred /li liTeam-orientated and positive attitude /li liStrong communication skills a must /li /ul h3BENEFITS: /h3 ul licompetitive salary /li limedical/dental/vision insurance /li liTransitChek discount /li liReferral Rewards program /li lia generous dining program /li liprogressive paid time off /li limany opportunities for growth and development for those who show long-term commitment to their role and MFG /li /ul pMajor Food Group considers applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status.

Major Food

Group is an equal opportunity employer. /p pEqual Opportunity Employerbr/This employer is required to notify all applicants of their rights pursuant to federal employment laws. For further information, please review the Know Your Rights notice from the Department of Labor. /p /p

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