27 ott - Griante
EDITION
The Lake Como EDITION is seeking a motivated kitchen team member to prepare and cook meals in a luxury hotel setting on Lake Como.
Si candidi ora: legga i dettagli del lavoro scorrendo verso il basso. Verifichi di possedere le competenze necessarie prima di inviare la candidatura.
You will regulate oven, broiler, grill, and roaster temperatures, manage food thawing, and ensure portions and garnishes meet our standards.
Responsibilities include maintaining food quality, communicating needs during busy periods, and informing chefs about specials and stock. xivgfpx
The role requires punctuality, teamwork, and adherence to safety protocols.