Pastry Demi Chef de Partie — Luxury Hotel, Florence

Pubblicato il 27-10-2026 · Four Seasons Hotels And Resorts · Firenze

Four Seasons Hotel Firenze is seeking a Pastry Demi Chef de Partie to join our culinary team in Florence.

Qualifiche, competenze e l'esperienza necessaria per questo ruolo sono disponibili nella descrizione completa riportata di seguito.

You will assist in creating exquisite desserts for our restaurants, banquets, and events while upholding Four Seasons standards.

You will work alongside seasoned chefs in a luxury setting, focusing on quality, creativity, and craftsmanship, with opportunities to learn and grow in a world-class xivgfpx hotel.

This full-time role requires attention to detail, speed, and teamwork, with training and
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