Seasonal Chef De Partie — Luxury Hotel Kitchen

25 ott - Uri
Belmond

Grand Hotel Timeo, a Belmond Hotel, in Taormina, Sicily, seeks a passionate Chef de Partie to craft fresh, seasonal, high-quality dishes aligned with Belmond standards.
You will autonomously manage a kitchen section, train junior staff, and contribute to a world-class guest experience in a luxury setting.
Join a renowned Belmond property where creativity, teamwork, and meticulous technique drive exceptional dining moments for discerning guests.
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