26 ott - Venezia
San Clemente Palace Venice
San Clemente Palace Venice is seeking a Pastry Chef to oversee all aspects of baking and pastry preparation within the Venice kitchen.
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You will handle ingredient stocking, weighing, and decorating pastries, while contributing ideas to the menu and ensuring accurate records.
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The role requires recruiting and training junior staff, operating diverse kitchen equipment, and maintaining a clean, hygienic workspace consistent with high standards.
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