29 ott - Ferrara
Ferrero
Ensures food safety and quality standards in a confectionery manufacturing setting through process review, product testing, and documentation. Requires 2 years of manufacturing experience and lab equipment knowledge.
30 ott - Monza
Allianz Italia
30 ott - Trento
B&A Consulting
30 ott - Varese
Formawork
30 ott - Prato
Michael Page