Kitchen Helper/Driver
Pubblicato il 29-10-2026 - hosco_abroad in Genova
Located on the unspoilt south-eastern coast of Mauritius, Constance Le Chaland offers a unique workplace in a preserved natural environment. The hotel features contemporary architecture, light-filled spaces and amazing ocean views that naturally inspire calm and serenity. Surrounded by white sandy beaches and a peaceful coastal atmosphere, it provides teams with an environment that encourages collaboration, learning and pride in delivering a refined hospitality experience.
Key Responsibilities
Food Preparation Support
- Wash, peel, and cut vegetables and fruits as directed.
- Assist in preparing ingredients for cooking and food service.
- Portion and arrange food items when required.
- Support chefs during meal preparation and service.
- Have to drive the food truck to the back of house to collect all food item to bring to front of house to the main kitchen Cleaning and Sanitation
- Wash dishes, utensils, pots, pans, and kitchen equipment.
- Clean and sanitize work surfaces, floors, storage areas, and kitchen equipment.
- Ensure compliance with health, safety, and hygiene standards.
- Dispose of waste and recyclables according to established procedures. Stock Handling
- Receive and store food supplies and deliveries.
- Organize storage areas and maintain cleanliness.
- Report shortages, damages, or expired products to supervisors.
- Assist with inventory checks when required. General Support
- Follow all food safety and hygiene regulations.
- Adhere to company policies and procedures.
- Assist with other kitchen duties as assigned by supervisors.
- Work cooperatively with kitchen staff to ensure smooth operations vetrinabakeca