▷ [Dringend] Chef de Rang

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8ppf09

Borgo Lifestyle Group is a dynamic, fast-growing company with a solid international presence in the luxury lifestyle industry. Based in Florence, the Borgo Lifestyle Group is a constant and rapidly expanding company which includes Borgo Santo Pietro, a 5-star luxury boutique hotel that includes two restaurants and a holistic Spa; Saporium Michelin star restaurant in Florence; Seed to Skin Tuscany, luxury skincare line known for Green Molecular Science products and spa-focused approach that can be found in the top spas and retailers worldwide. We are looking for an experienced and attentive Chef de Rang to become a key part of the team managing Saporium Firenze. You will be responsible for your section, overseeing it with professionalism, sensitivity, and timing, ensuring smooth, polished service. You will guide guests through a refined and authentic dining experience, in harmony with the identity of our estate and the philosophy of the restaurant . Proactively welcome guests with warmth and discretion, creating a sense of ease and belonging from the first interaction. Take full ownership of an assigned section, ensuring seamless,



attentive and unhurried service throughout each meal period. Provide explanations of the menu and wines with confidence and sensitivity, offering guidance that enhances the guest’s experience without intrusion. Work in close harmony with the kitchen, sommelier and service team to ensure fluid communication and precise execution. Ensure all service equipment, including table settings and dining spaces, is kept impeccably clean and well maintained. Anticipate guests' needs and respond thoughtfully to requests, ensuring each experience feels personal and considered, in line with the LQA standards. Foster strong team engagement, promoting a culture of collaboration, continuous learning and shared standards of excellence. Minimum 2 years experience within the same role, Michelin sector will be considered a plus. Excellent spoken English and Italian; additional languages are warmly welcomed. Passionate about food, wine and the art of hospitality, with a desire to create meaningful guest experiences.

Vedi l’offerta su Go Lavoro: golavoro.it/annuncio-lavoro/8ppf09