30 ott - Porto Ercole
Miramis Group
La Roqqa Hotel in Porto Ercole is seeking a Pastry Commis for the 2027 summer season, reporting to the Pastry Chef de Partie. The role involves supporting the pastry brigade, ensuring quality and precise execution of desserts for breakfast, restaurant, and events.
We offer a seasonal contract (April–October), with a gross annual salary starting from €21,407 plus possible supplements, meal vouchers, and relocation perks for eligible staff.
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