30 ott - Cortina d'Ampezzo
Mandarin Oriental Hotel Group
pMandarin Oriental Cristallo, Cortina is seeking a Sous Chef to lead and develop the culinary brigade in a luxury alpine resort pre-opening and ongoing operations. You will work under the Executive Chef to establish kitchen standards, recruit and train staff, and implement HACCP procedures. /ppThe role emphasizes high-quality guest experiences, food safety, and operational excellence within Mandarin Oriental's renowned standards. Previous pre-opening experience is a strong plus. /p #J-18808-Ljbffr