30 ott - Isola di Capri
Hotel La Palma
Hotel La Palma, Capri’s premier luxury property, is seeking a Sushi Chef to oversee the sushi station, ensure flawless preparation, presentation, quality, and food safety, and lead the kitchen team during service. The role requires solid expertise in sushi and Japanese cuisine and experience in high-end settings. You will contribute to menu development, supervise juniors, monitor stock, and support food cost control while delivering top-tier dining experiences on Capri. #J-18808-Ljbffr