Sushi Bar Chef: Craft
Canal Club in Venezia, Italy, is seeking a full-time Sushi Chef to prepare sauces and sushi items, mainly at the sushi bar, and to provide a fun, inviting guest experience. You will monitor portioning, maintain sanitation, and work with the team to uphold Canal Club standards.
The role requires at least 1 year of sushi-chef experience, English communication, sanitation knowledge, strong culinary skills, and knife proficiency.
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The role requires at least 1 year of sushi-chef experience, English communication, sanitation knowledge, strong culinary skills, and knife proficiency.
#J-18808-Ljbffr