Pastry Chef
APastryChefisresponsibleforeveryaspectofbakingandfoodpreparation,andtheirtypicaldutiesinclude:
Stockingcheckingandorderingingredients
Weighingandmeasuringingredients
Decoratingpastriesandotherdessertsusingavarietyofdifferentsauces,toppingsandotheritems
Contributingideastothemenu
Keepingaccuraterecords
Recruiting,hiringandtrainingAssistantsorJuniorChefs
Operatingavarietyofkitchenequipment
Maintainingacleanandhygienicworkenvironment
Stockingcheckingandorderingingredients
Weighingandmeasuringingredients
Decoratingpastriesandotherdessertsusingavarietyofdifferentsauces,toppingsandotheritems
Contributingideastothemenu
Keepingaccuraterecords
Recruiting,hiringandtrainingAssistantsorJuniorChefs
Operatingavarietyofkitchenequipment
Maintainingacleanandhygienicworkenvironment