Luxury Dining Captain – Lake Como

Pubblicato il 01-11-2026 · EDITION · Griante

Lake Como EDITION, located at The Lake Como, is seeking a dedicated Tempo pieno Food & Beverage team member to serve courses and beverages, answer menu questions, and coordinate with the kitchen on questions and orders.

Education required is a high school diploma or GED; at least 2 years of related work experience; no supervisory experience required. Benefits include staff housing, meal vouchers, cafeteria access, and Marriott Bonvoy perks.
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