Pastry Prep Specialist – Lake Como Edition

Pubblicato il 01-11-2026 · EDITION · Griante

The Lake Como EDITION is seeking a culinary professional to join our kitchen team. You will prepare ingredients, operate ovens and stoves, and ensure quality, safety, and presentation standards in a luxury hotel setting on Lake Como.

We offer a full-time position with a gross annual salary of 21,555–22,500 EUR, plus benefits including staff housing, meal vouchers, and access to Marriott Bonvoy rates. No remote work; join a renowned Marriott EDITION property and grow with our team.
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