Chef De Partie

Pubblicato il 01-11-2026 · Marriott International · Milano

POSITION SUMMARY

Extra staff members will work closely with our Kitchen Team, supporting the kitchen staff with event-related services.

The types of cuisine and service vary depending on the event, as do the required shifts.

This is a flexible contract as a temporary replacement staff member, governed by the AICA National Collective Bargaining Agreement for the Tourism Industry.

PREFERRED QUALIFICATIONS

Valid HACCP certification

Experience
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