Aspiring Pastry Commis Chef — Alpine Luxury Resort
Mandarin Oriental Cristallo, Cortina, is preparing its pastry kitchen for the resort's upcoming opening. Based in Cortina d'Ampezzo, the Pastry Commis Chef will support pre-opening and daily pastry production under our senior pastry team.
You will learn professional techniques, follow Mandarin Oriental culinary standards, and contribute to high-quality desserts and pastries in a fast-paced luxury environment.
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You will learn professional techniques, follow Mandarin Oriental culinary standards, and contribute to high-quality desserts and pastries in a fast-paced luxury environment.
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