Assistant Restaurant Manager/Restaurant Manager, Hotel Cervo

Pubblicato il 02-11-2026 · Marriott International · Italia

POSITION SUMMARY

Assistant Restaurant Manager/Restaurant Manager, Hotel Cervo & Hotel Cala di Volpe, Costa Smeralda

Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO,
Max. 8 MB. Formati Accettati: PDF, RTF, DOC, DOCX, ODT.