Stewarding & BOH Leader — Luxury Pre-Opening
Mandarin Oriental Cristallo, Cortina is seeking a seasoned Back of House & Stewarding Manager to lead all stewarding and back‑of‑house operations across Culinary and Food & Beverage. Based at the Cortina resort, you will guide pre-opening readiness, establish procedures, recruit and train teams, and ensure cleanliness, safety and efficiency to support a world-class alpine experience.
In this role you will drive daily Stewarding operations, manage budgets, and collaborate with Culinary,
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In this role you will drive daily Stewarding operations, manage budgets, and collaborate with Culinary,
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