Executive Sous Chef - Lead Fine-Dining Kitchen
A leading fine-dining concept in Italy is seeking an experienced Executive Sous Chef to join their team.
Si candidi qui sotto dopo aver letto tutti i dettagli e le informazioni di supporto relative a questa occasione di lavoro.
The ideal candidate will have at least 3 years of management experience and a strong background in Michelin-starred establishments.
Responsibilities include sourcing ingredients, maintaining recipes, organizing kitchen staff, and ensuring high standards of cleanliness.
Competitive salary, medical benefits, and opportunities for growth are offered.
xysqume
Join a dynamic team focused on quality and excellence in service.
#J-*****-Ljbffr
Si candidi qui sotto dopo aver letto tutti i dettagli e le informazioni di supporto relative a questa occasione di lavoro.
The ideal candidate will have at least 3 years of management experience and a strong background in Michelin-starred establishments.
Responsibilities include sourcing ingredients, maintaining recipes, organizing kitchen staff, and ensuring high standards of cleanliness.
Competitive salary, medical benefits, and opportunities for growth are offered.
xysqume
Join a dynamic team focused on quality and excellence in service.
#J-*****-Ljbffr