Sous Chef Venice Simplon-Orient-Express Season 2027
As a Sous Chef at the Venice Simplon-Orient-Express, a Belmond Train, you will play a key leadership role within an exceptional culinary team, helping to deliver world-class dining experiences aboard one of the most iconic luxury trains in the world. Supporting the Executive Chef, you will oversee kitchen operations, lead and develop the brigade, and ensure every dish meets the highest standards of quality, presentation, and consistency. If you are passionate about fine dining,