Seasonal Senior Chef de Rang – Luxury Dining
Miramis Group is seeking an experienced Chef de Rang for the 2027 summer season at Hotel Torre di Cala Piccola in Porto Santo Stefano. You will be the heartbeat of the dining experience, coordinating with the kitchen and Restaurant Manager to deliver impeccable service.
The role includes leading the dining team, upselling wines, handling dietary requirements, and training staff. Contract runs April to October with a gross salary starting at €23,739 plus variable earnings; accommodation and
The role includes leading the dining team, upselling wines, handling dietary requirements, and training staff. Contract runs April to October with a gross salary starting at €23,739 plus variable earnings; accommodation and