Commis De Partie - Pastry
pbHotel La Palma /b, Capri’s first hotel, founded in 1822 and now reimagined as an elegant 50-room luxury property managed by Oetker Hotels, has partnered with bCasa Tua /b since 2026 to create a unique collection of dining experiences: bCasa Tua /b, the signature restaurant; bFuoco by Casa Tua /b, the rooftop restaurant and bar; and bMare by Casa Tua /b, the seaside restaurant and beach club. /p pbCasa Tua /b invites you to join its team and grow within a dynamic and inspiring hospitality environment. /p h3Missions /h3 pWe are seeking a motivated and passionate bPastry Commis Chef /b to join our partner company’s Pastry Department. Reporting directly to the bPastry Chef /b, you will support the daily preparation and production of desserts, baked goods, and pastry items, ensuring the highest standards of quality, consistency, and presentation. This role is ideal for a candidate looking to further develop their pastry skills within a dynamic luxury hospitality environment. /p h3Profile /h3 pIn this position, you will assist the bPastry Chef /b with the preparation of ingredients, mise en place, desserts, and bakery items within the assigned section, ensuring that all instructions and recipes are followed accurately. You will contribute to the daily production process, support service operations, and help maintain the quality, consistency, and presentation standards of all pastry products. /p pYou will be responsible for keeping your work area clean and organized, properly handling ingredients and equipment, assisting with stock rotation and storage,
and ensuring full compliance with food safety, hygiene, and HACCP procedures. The ideal candidate demonstrates attention to detail, a willingness to learn, strong teamwork skills, and a genuine passion for pastry and baking. /p pPrevious experience in a pastry kitchen, bakery, hotel, or restaurant environment is preferred, although motivated candidates with relevant culinary training will also be considered. /p h3Benefits /h3 pThe role offers uniforms and laundry service provided by the company, complimentary staff canteen meals based on the shift schedule, staff accommodation, a competitive salary package, and meaningful opportunities for professional growth and career development. /p pbOetker Hotels /b are true masterpieces located in the world’s most desirable destinations. Each property is a landmark and a timeless icon of elegance. With deep devotion to local culture and community, our Hosts of Choice preserve a tradition of legendary European hospitality and genuine family spirit that began in 1872. /p pThe collection includes bLe Bristol Paris /b, bBrenners Park-Hotel Spa /b in Baden-Baden, bHôtel du Cap-Eden-Roc /b in Antibes, bChâteau Saint-Martin Spa /b in Vence, bThe Lanesborough /b in London, bL’Apogée Courchevel /b, bEden Rock-St Barths /b, bJumby Bay Island /b in Antigua, bPalácio Tangará /b in São Paulo, bHotel La Palma /b in Capri, bThe Vineta Hotel /b in Palm Beach, and more than 150 private villas around the globe. In 2027, a new masterpiece will be opening in bSaint-Tropez /b. /p #J-18808-Ljbffr
and ensuring full compliance with food safety, hygiene, and HACCP procedures. The ideal candidate demonstrates attention to detail, a willingness to learn, strong teamwork skills, and a genuine passion for pastry and baking. /p pPrevious experience in a pastry kitchen, bakery, hotel, or restaurant environment is preferred, although motivated candidates with relevant culinary training will also be considered. /p h3Benefits /h3 pThe role offers uniforms and laundry service provided by the company, complimentary staff canteen meals based on the shift schedule, staff accommodation, a competitive salary package, and meaningful opportunities for professional growth and career development. /p pbOetker Hotels /b are true masterpieces located in the world’s most desirable destinations. Each property is a landmark and a timeless icon of elegance. With deep devotion to local culture and community, our Hosts of Choice preserve a tradition of legendary European hospitality and genuine family spirit that began in 1872. /p pThe collection includes bLe Bristol Paris /b, bBrenners Park-Hotel Spa /b in Baden-Baden, bHôtel du Cap-Eden-Roc /b in Antibes, bChâteau Saint-Martin Spa /b in Vence, bThe Lanesborough /b in London, bL’Apogée Courchevel /b, bEden Rock-St Barths /b, bJumby Bay Island /b in Antigua, bPalácio Tangará /b in São Paulo, bHotel La Palma /b in Capri, bThe Vineta Hotel /b in Palm Beach, and more than 150 private villas around the globe. In 2027, a new masterpiece will be opening in bSaint-Tropez /b. /p #J-18808-Ljbffr