Capri Summer Head Chef
Jumeirah Capri Palace in Anacapri, Italy, is seeking a Head Chef to join for the Summer ** season.
The role oversees day-to-day kitchen operations, including food preparation, cooking, and presentation, ensuring quality and consistency across all dishes.
You will lead kitchen staff, maintain HACCP standards, manage inventory and costs, collaborate with management on seasonal menus and events, and mentor the team to deliver exceptional dining experiences for guests.
#J-***-Ljbffr
The role oversees day-to-day kitchen operations, including food preparation, cooking, and presentation, ensuring quality and consistency across all dishes.
You will lead kitchen staff, maintain HACCP standards, manage inventory and costs, collaborate with management on seasonal menus and events, and mentor the team to deliver exceptional dining experiences for guests.
#J-***-Ljbffr