Chef de partie

Pubblicato il 07-11-2026 · Hosco.com · Anacapri

AnopportunityhasarisenforaChefdepartietojointheJumeirahCapriPalacefortheSummer2027season. The main duties and responsibilities are:
* Activelymanagesallaspectsofthesectionanddelegatetaskstothejuniorkitchenstaffaccordinglytoensureasmoothoperationofthatkitchensectiontotheexpectedqualitystandards
* Managesserviceduringbusyperiodsandintheabsenceofseniorchefs,managesthekitchenensuringallstandardsandqualityproceduresareadheredtothestandards
* AssistsSeniorChefsinthedevelopmentofnewmenuideastoensureallmenusareseasonalandcreativeusingthefinestingredients
* EnsurecompliancetoallrelevantHealth,SafetyandEnvironmentmanagementproceduresandcontrolswithinadefinedareaofactivitysothatCompanyprovidesworldclassandluxurioushospitalityservicestoitsguests
* Supervisesandcheckeverydishsentfromthesectiontoensurehighestqualitystandardsaremaintained.
* AsChefdepartieandsectioninchargeresponsibleforrefrigerationcleaning,stockrotation,datecodingandsectiondeepcleaning
* Intheabsenceofaseniorchefensurethedailykitchenrecordsandlabellingstandardsarebeingmaintainedatalltimes. #J-18808-Ljbffr
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