Food & beverage manager
pbLuogo di lavoro: /b Anacapri /p pWeareonthelookoutforapassionateandprofessionalFBManagertojoinJumeirahCapriPalaceforthesummerseason2027. /p pThemaindutiesandresponsibilitiesare: /p ul liCoordinateorganizationalandadministrativefunctionsacrosstheFoodandBeverageDepartment,ensuringadherencetoJumeirahstandardsandobjectives,anddisseminatedepartmentalgoalstocolleagues. /li liEstablishperformancestandardsandjobdescriptionsforservicecolleagues,supportspecialpromotions,andengageinPRactivitiestoenhancetheHotel'simageandprofitability. /li liMaintainup-to-datedepartmentalSOPs,updateproceduresandensurecommunicationofchangestorelevantdepartmentsandcolleaguesinatimelymanner. /li liExecuteassignmentsdelegatedbytheFBDirector,andfostersolidrelationshipswithotherdepartmentalmanagement. /li liAssistinconductingbriefingswithOutletManagers,interactingwithlocalcommunityrepresentativesandpotentialguests,andmonitorcompetitoractivitiestoinformstrategicimprovements.
/li liMonitortheprofitabilityofFBoutlets,andprovidesolutionsforimprovementwhileensuringeachoutlet'sprofitability. /li liAidinthedevelopmentofideastoincreaseFBsalesproductivity,planandimplementeffectivesalesandpromotionalactivities,andidentifymarketneedsandtrendsforbothResortguestsandthelocalmarket. /li liContributetobuildinganefficientteamthroughtraining,development,safety,andwelfareinitiatives,andparticipateintrainingprogramstoimprovepersonalanddepartmentalstandards. /li liAssistinthetraininganddevelopmentofOutletManagers,ensurecompliancewiththeQualityManagementSystem(QMS),andpromoteawarenessofcustomerrequirementsthroughouttheorganization. /li liProvideongoingcoaching,counseling,anddisciplinetocolleagues,maintainappropriaterecordsofeducationandtraining,andensurestaffinglevelsandcompetencearesufficienttomeetorganizationalandcustomerneeds. /li /ul #J-18808-Ljbffr
/li liMonitortheprofitabilityofFBoutlets,andprovidesolutionsforimprovementwhileensuringeachoutlet'sprofitability. /li liAidinthedevelopmentofideastoincreaseFBsalesproductivity,planandimplementeffectivesalesandpromotionalactivities,andidentifymarketneedsandtrendsforbothResortguestsandthelocalmarket. /li liContributetobuildinganefficientteamthroughtraining,development,safety,andwelfareinitiatives,andparticipateintrainingprogramstoimprovepersonalanddepartmentalstandards. /li liAssistinthetraininganddevelopmentofOutletManagers,ensurecompliancewiththeQualityManagementSystem(QMS),andpromoteawarenessofcustomerrequirementsthroughouttheorganization. /li liProvideongoingcoaching,counseling,anddisciplinetocolleagues,maintainappropriaterecordsofeducationandtraining,andensurestaffinglevelsandcompetencearesufficienttomeetorganizationalandcustomerneeds. /li /ul #J-18808-Ljbffr