Chef De Partie - Fine Dining In 5-Star Luxury Kitchen
A luxury hotel in Cortina d'Ampezzo seeks an experienced Chef de Partie to manage a section of the kitchen.
Candidates should have at least 3 years of experience in a fine dining environment.
Responsibilities include overseeing food preparation and quality control while ensuring high hygiene standards.
This position offers a competitive salary, year-round employment, accommodation for non-residents, and opportunities for training and career development.
#J-*****-Ljbffr
Candidates should have at least 3 years of experience in a fine dining environment.
Responsibilities include overseeing food preparation and quality control while ensuring high hygiene standards.
This position offers a competitive salary, year-round employment, accommodation for non-residents, and opportunities for training and career development.
#J-*****-Ljbffr