Assistant Restaurant Manager Lake Como Luxury Hotel

Pubblicato il 09-11-2026 · EDITION · Griante

The Lake Como EDITION, nestled along the western shore, seeks a Restaurant Manager to supervise daily restaurant operations and support menu planning.

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You will work across Restaurants/Bars and Room Service, ensuring sanitation, service standards, and guest satisfaction during peak periods. xbvzest

Candidates should have a high school diploma or GED with 4 years in F&B; or a 2-year hospitality degree with 2 years’ relevant experience; strong leadership and training are essential.
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