Banquet Maitre d’ — Guest Experience Lead
St. Regis Rome is seeking a temporary Banqueting Maitre to join the F&B; team and deliver exquisite guest experiences. You will read banquet event orders, set up venues, supervise staff, and ensure safety, cleanliness, and professional service across shifts.
You will coordinate with the Banqueting Manager and other departments to meet guest requirements, manage inventories, and maintain brand standards while fostering teamwork and memorable moments for guests.
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You will coordinate with the Banqueting Manager and other departments to meet guest requirements, manage inventories, and maintain brand standards while fostering teamwork and memorable moments for guests.
#J-18808-Ljbffr