Executive Chef – Luxury Resort Kitchen Leader

Pubblicato il 07-11-2026 · The Luxury Collection · Egna

pThe Luxury Collection is seeking an Executive Chef I for Hotel Cala di Volpe, Costa Smeralda.
You will oversee all kitchen operations, lead a talented culinary team, and ensure exceptional food quality across banquets, restaurants, room service, and staff meals.
/ppResponsibilities include menu development, staff training, budgeting support, and maintaining high sanitation and safety standards to deliver superior guest experiences at a luxury resort in Sardinia.
/p #J-*****-Ljbffr
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