Chef de Partie — Master Stations, HACCP & Team Support
Sheraton Milan San Siro is seeking a Chef de Partie to join our kitchen team in Milan.
Scopra di più sui compiti quotidiani, le responsabilità generali e l'esperienza richiesta per questa possibilità scorrendo subito verso il basso.
The role involves rotating between stations and supporting the Executive Chef to ensure quality and efficiency.
You will handle ingredient quality, menu execution, inventory management, and collaboration with staff while maintaining HACCP hygiene and safety standards. xysqume
Experience with kitchen equipment and recipe development is essential.
#J-18808-Ljbffr
Scopra di più sui compiti quotidiani, le responsabilità generali e l'esperienza richiesta per questa possibilità scorrendo subito verso il basso.
The role involves rotating between stations and supporting the Executive Chef to ensure quality and efficiency.
You will handle ingredient quality, menu execution, inventory management, and collaboration with staff while maintaining HACCP hygiene and safety standards. xysqume
Experience with kitchen equipment and recipe development is essential.
#J-18808-Ljbffr