Restaurant Supervisor
ABOUTTHEROLE
J.K.PlaceCapriisseekingapassionate,service-driven,anddetail-orientedRestaurantSupervisortojoinitsFood&Beverageteam.;
ReportingdirectlytotheRestaurantManagerandAssistantRestaurantManager,thisroleisresponsibleforsupportingthedailyoperationsoftherestaurant,ensuringthehigheststandardsofserviceexcellence,andleadingthefront-of-houseteamduringservice.TheRestaurantSupervisorplaysakeyroleincreatingmemorableguestexperiences,maintainingoperationalefficiency,andfosteringacultureofprofessionalism,teamwork,andpersonalizedhospitality.
Theidealcandidatehasexperienceinluxuryhospitality,strongleadershipcapabilities,andagenuinepassionfordeliveringrefinedandintuitiveservicetoaninternationalclientele.
KEYRESPONSIBILITIES
- SupporttheRestaurantManagerandAssistantRestaurantManagerinoverseeingthedailyoperationsoftherestaurant.
- Lead,motivate,andsupporttherestaurantteam,ensuringconsistentadherencetoJ.K.Placeservicestandardsandhospitalityphilosophy.
- Assistwithstaffscheduling,dailybriefings,taskallocation,andservicecoordination.
- Welcomeandengagewithguests,ensuringpersonalizedandmemorablediningexperiencesthroughattentiveandanticipatoryservice.
- Reviewguestpreferences,specialoccasions,allergies,andreservationsnotestoensureallrelevantinformationiscommunicatedeffectivelytotheteam.
- Monitorservicequality,tablemaintenance,andrestaurantpresentation,interveningproactivelywhenevernecessary.
- SupportoperationsacrossallFood&Beverageoutlets;,includingtheLoungeTerraceandPoolarea,ensuringflexibilityandoperationalcontinuity.
- Collaboratecloselywiththekitchenandbarteamstomaintainexcellentcommunicationandefficientserviceflow.
- Assistintraining,coachinganddevelopingteammembers,contributingtoacultureofcontinuousimprovementandlearning.
- Supportinventorycontrols,stockmanagement,andoperationalproceduresrelatedtoserviceequipmentandrestaurantsupplies.
- Contributetothecommercialsuccessandreputationoftherestaurantthroughexceptionalguestengagementandserviceexcellence.
- Ensurecompliancewithhealth,safety,hygiene,andsanitationstandardsinaccordancewithcompanypoliciesandlocalregulations.
- ActasarolemodelandambassadorofJ.K.Placevalues,promotingprofessionalism,respect,teamwork,andexcellenceinallinteractions.
J.K.PlaceCapriisseekingapassionate,service-driven,anddetail-orientedRestaurantSupervisortojoinitsFood&Beverageteam.;
ReportingdirectlytotheRestaurantManagerandAssistantRestaurantManager,thisroleisresponsibleforsupportingthedailyoperationsoftherestaurant,ensuringthehigheststandardsofserviceexcellence,andleadingthefront-of-houseteamduringservice.TheRestaurantSupervisorplaysakeyroleincreatingmemorableguestexperiences,maintainingoperationalefficiency,andfosteringacultureofprofessionalism,teamwork,andpersonalizedhospitality.
Theidealcandidatehasexperienceinluxuryhospitality,strongleadershipcapabilities,andagenuinepassionfordeliveringrefinedandintuitiveservicetoaninternationalclientele.
KEYRESPONSIBILITIES
- SupporttheRestaurantManagerandAssistantRestaurantManagerinoverseeingthedailyoperationsoftherestaurant.
- Lead,motivate,andsupporttherestaurantteam,ensuringconsistentadherencetoJ.K.Placeservicestandardsandhospitalityphilosophy.
- Assistwithstaffscheduling,dailybriefings,taskallocation,andservicecoordination.
- Welcomeandengagewithguests,ensuringpersonalizedandmemorablediningexperiencesthroughattentiveandanticipatoryservice.
- Reviewguestpreferences,specialoccasions,allergies,andreservationsnotestoensureallrelevantinformationiscommunicatedeffectivelytotheteam.
- Monitorservicequality,tablemaintenance,andrestaurantpresentation,interveningproactivelywhenevernecessary.
- SupportoperationsacrossallFood&Beverageoutlets;,includingtheLoungeTerraceandPoolarea,ensuringflexibilityandoperationalcontinuity.
- Collaboratecloselywiththekitchenandbarteamstomaintainexcellentcommunicationandefficientserviceflow.
- Assistintraining,coachinganddevelopingteammembers,contributingtoacultureofcontinuousimprovementandlearning.
- Supportinventorycontrols,stockmanagement,andoperationalproceduresrelatedtoserviceequipmentandrestaurantsupplies.
- Contributetothecommercialsuccessandreputationoftherestaurantthroughexceptionalguestengagementandserviceexcellence.
- Ensurecompliancewithhealth,safety,hygiene,andsanitationstandardsinaccordancewithcompanypoliciesandlocalregulations.
- ActasarolemodelandambassadorofJ.K.Placevalues,promotingprofessionalism,respect,teamwork,andexcellenceinallinteractions.