Luxury Dining Commis de Rang — Guest-Focused Service
JK Place Capri seeks a passionate, service‑oriented Commis de Rang to join its Food & Beverage team. Reporting directly to the Restaurant Manager, Assistant Restaurant Manager, and Chef de Rang, this role supports delivering seamless, refined dining experiences.
The ideal candidate loves luxury hospitality, aims to grow professionally, and is committed to exceeding guest expectations through genuine care, attention to detail, and teamwork.
The ideal candidate loves luxury hospitality, aims to grow professionally, and is committed to exceeding guest expectations through genuine care, attention to detail, and teamwork.