Sous Chef — Lead Culinary Excellence & Team

Pubblicato il 10-11-2026 · Rosewood Hotel Group · Roma

pRosewood Rome is seeking a dedicated culinary professional to support the Chef de Cuisine in delivering exceptional Italian cuisine in a landmark setting overlooking Via Veneto. You will lead a skilled team, uphold Rosewood standards, and collaborate with other departments to ensure guest satisfaction. /ppThe role emphasizes menu creation and costing, HACCP compliance, and sustainable kitchen practices, with opportunities to influence dining experiences across three outlets. /p #J-18808-Ljbffr
Max. 8 MB. Formati Accettati: PDF, RTF, DOC, DOCX, ODT.