Commis de Rang - Splendido Mare, a Belmond Hotel Portofino
Splendido Mare, A Belmond Hotel, part of the LVMH Group, is a charming guesthouse in the heart of the Portofino. Its celebrated restaurant, DaV Mare, embodies all the pleasures of piazzetta living through refined cuisine, curated in partnership with the 3-Michelin-star Cerea family. Awash with nautical spirit, our gem on the Italian Riviera celebrates the art of Ligurian living in its purest form.
We are looking for a Commis de Rang to join our DaV Restaurant team.
The ideal candidate is passionate about hospitality and comfortable with challenges. He/She is willing to provide authentic and luxury experiences, demonstrating care, confidence, curiosity and community.
He/She will reports a Restaurant Manager
Main duties & responsibilities:
Fullfil the operations of the Food & Beverage on DaV Restaurant - according to the Company policies, high standards and procedures;
Take care of the mise en place;
Support the Chef de Rang with service;
Clean and set-up floors, tables, chairs, linens, glass and silver for service;
Monitor all aspects of the customers' experience, from the restaurant layout before they arrive to the experience they receive during the service.
Act to enhance a flawless service and anticipate Guests’ needs.
Effective communication: communicate clearly and in an appropriate manner (both verbally and non-verbally);
Emotional intelligence:
demonstrate sensitivity to the needs and emotions of guests and colleagues and adjust his/her style to them. Manage own emotions in challenging situations;
Adaptability: identify when a different approach is needed and offer solutions.
Try and adopt new ways of doing things;
Other requirements: Fluent in Italian and basic level of English;
Tourism or Hospitality degree preferred;
Previous professional experience in a similar role, also with school internships;
Passion for service and ambition to grow professionally;
We offer seasonal Labour contract according to C.C.N.L. Settore Turismo - Level 5, Commis de Rang;
Start date: September 2026 to End date: December 2026, with the aim of a continuous collaboration over subsequent seasons at Splendido Mare and a career path;
Salary as by CCNL + increase based on seniorirty and skill level, separate payslip for 13°,14° and TFR;
Welfare incentive based on quality goals;
Accomodation in double room our staff house including breakfast;
Bus ticket as vantaggi for the contract period;
Staff cantine;
Discovering Belmond programme, which offers team members complimentary accommodation at Belmond hotels, discounted rates for our trains, cruises and safaris, and discounted food and beverages.
#J-18808-Ljbffr
We are looking for a Commis de Rang to join our DaV Restaurant team.
The ideal candidate is passionate about hospitality and comfortable with challenges. He/She is willing to provide authentic and luxury experiences, demonstrating care, confidence, curiosity and community.
He/She will reports a Restaurant Manager
Main duties & responsibilities:
Fullfil the operations of the Food & Beverage on DaV Restaurant - according to the Company policies, high standards and procedures;
Take care of the mise en place;
Support the Chef de Rang with service;
Clean and set-up floors, tables, chairs, linens, glass and silver for service;
Monitor all aspects of the customers' experience, from the restaurant layout before they arrive to the experience they receive during the service.
Act to enhance a flawless service and anticipate Guests’ needs.
Effective communication: communicate clearly and in an appropriate manner (both verbally and non-verbally);
Emotional intelligence:
demonstrate sensitivity to the needs and emotions of guests and colleagues and adjust his/her style to them. Manage own emotions in challenging situations;
Adaptability: identify when a different approach is needed and offer solutions.
Try and adopt new ways of doing things;
Other requirements: Fluent in Italian and basic level of English;
Tourism or Hospitality degree preferred;
Previous professional experience in a similar role, also with school internships;
Passion for service and ambition to grow professionally;
We offer seasonal Labour contract according to C.C.N.L. Settore Turismo - Level 5, Commis de Rang;
Start date: September 2026 to End date: December 2026, with the aim of a continuous collaboration over subsequent seasons at Splendido Mare and a career path;
Salary as by CCNL + increase based on seniorirty and skill level, separate payslip for 13°,14° and TFR;
Welfare incentive based on quality goals;
Accomodation in double room our staff house including breakfast;
Bus ticket as vantaggi for the contract period;
Staff cantine;
Discovering Belmond programme, which offers team members complimentary accommodation at Belmond hotels, discounted rates for our trains, cruises and safaris, and discounted food and beverages.
#J-18808-Ljbffr