Junior Commis de Partie — Luxury Kitchen Experience

Pubblicato il 14-11-2026 · The Leading Hotels of the World · Capri

J.K. Place Capri is seeking a motivated Commis de Partie to support the kitchen brigade in delivering the hotel’s daily culinary operations to exceptional standards.

Reporting to the Chef de Partie and Sous Chef, the Commis de Partie assists with mise en place, food preparation, cooking, plating, and cleaning within an assigned section across the Restaurant, breakfast service, In-Room Dining, pool service, and special events.

#J-18808-Ljbffr
Max. 8 MB. Formati Accettati: PDF, RTF, DOC, DOCX, ODT.