Lead Pastry CDP: Onboard Desserts & Team Leadership

30 set - Bolzano
Celebrity Cruises

Celebrity Cruises is seeking a seasoned Pastry Chef de Partie to lead the shipboard pastry galley, directing daily production, ensuring top quality and presentation of desserts, and maintaining strict adherence to USPH standards.

Legga la panoramica di questa occasione per capire quali competenze sono richieste, incluse le soft skill pertinenti e la padronanza di pacchetti software.

You will coach pastry cooks, forecast production, supervise buffet displays, and manage cost control while upholding xysqume company policies and delivering exceptional guest dining experiences aboard the vessel.

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Direttore/Direttrice a Bologna

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Lafarmaciapunto | B

Ricevi nuove offerte di lavoro

Crea una Job Alert gratuita per lead pastry cdp: onboard desserts & team leadership / bolzano

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Contabile

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TRIPMARE